Here is a outstanding recipe for making amazing Hungarian goulash, right in your home. This is not grandma’s goulash from Hungary , and it certainly is not the goulash that was served in your high school cafeteria. This is a fusion recipe that infuses Hungarian tastes with current European cuisine. I will show you step-by-step exactly how to make a fantastic homemade Hungarian inspired. goulash recipe.
Ingredients For Easy Hungarian Goulash Recipe
- 3 Pounds Cut-up Chuck Meat
- Flour
- Sunflower Oil
- 1 Red Bell Pepper
- 1 White Onion
- Bay Leaf
- Celery Seeds
- 4 ½ Sweet Hungarian Paprika
- Tomato Paste
- Petite cut Tomato
- Black Pepper
- Sea Salt
- Garlic
- Fusilli
Cooking Instructions For Easy Hungarian Goulash Recipe
I will show you step-by-step exactly how to make a fantastic homemade Hungarian inspired. goulash recipe. This recipe does not require expensive cuts of beef and is very similar to a lot of Stan recipes we make right here in the US. I hope you enjoy this recipe is served on artisan noodles and as I said earlier, this is an outstanding rendition