Recipe to Cook Grilled Vegetables On A Barbecue Grill
Grilled Vegetables Barbecue Grill is a easy Recipe to cook grilled vegetables on your outdoor barbecue grill. This video shows how to make a great vegetable dish using fresh squash, asparagus, onion, red bell peppers, and tomatoes. In cooking these grilled vegetable we season them garlic, olive oil, salt, and pepper. Great dish for a summer time cookout or barbecue. The grilled vegetables mixture is is not only healthy, but tastes incredibly delicious.
Ingredients For Grilled Vegetable Recipe
These are the ingredients you’ll need to create this grilled vegetable recipe:
- 1/4 pound fresh asparagus spears
- 1 green zucchini squash cut into strips
- 1 yellow zucchini squash cut into strips
- 1 red bell pepper cut into thin strips
- 1 ripe red tomato
- one half white onion cut into strips
- 1/4 cup extra virgin olive oil
- 1 tablespoon of minced garlic
- 1 tablespoon Sea salt
- 1 tablespoon of black pepper
- 2 tablespoons of water
Cooking Instructions For Grilled Vegetables Recipe
Cut all above vegetables into thin strips, in a bowl mix 1/4 cup extra virgin olive oil and flavor the oil with 1 tablespoon of minced garlic. Mix the vegetables, sea salt, black pepper, and olive oil mixture thoroughly. Place all the cut vegetables on to a piece of aluminum foil and carefully fold into a envelope. Place the envelope onto your barbecue grill and cook for approximately 15 minutes until the vegetables are cooked al dente.